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Folios - As seen in the January/February 2017 issue of Food Network Magazine

This deli-section find is a cheese lover's dream come true: The round of Parm, Cheddar or Jarlsberg can replace a tortilla in a wrap - or you can turn it into an edible bowl for salad or chili.

Parmesan Folios™ Crisp Bowl Mushroom Risotto

Ingredients 4 Parmesan Folios™ 4 cups Chicken Broth 1 cup Arborio Rice 2 tbsp. Olive Oil 1 small Onion – chopped 1 Clove Garlic – minced ¼ cup Dry White Wine 8 oz. …

Parmesan Folios™ Crisp Grilled Broccolini Bundles

Ingredients 4 Parmesan Folios™ 8 Broccolini Spears 3 tbsp. Olive Oil 1 tsp. Garlic - minced Pinch Salt and Pepper Directions In a bowl, toss the broccolini with olive oil, …

Parmesan Folios™ Eggplant and Ricotta Cannelloni

(Using Folios™ from the package as the Pasta Sheets) Ingredients 8 Parmesan Folios™ 2 medium Eggplants Sliced in ½” Thick Rounds – skin on ¼ cup Olive Oil ½ cup …

Jarlsberg® Cheese Folios™ Savory Swiss Chard Tart

Ingredients 4 Jarlsberg® Cheese Folios™ 1 lb. Swiss Chard - cleaned and chopped 3 tbsp. Olive Oil 1 small Onion 2 Cloves Fresh Garlic - minced 1 cup Jarlsberg® Cheese - …

Jarlsberg® Cheese Folios™ Roast Beef Rollups

Ingredients 4 Jarlsberg® Cheese Folios™ 8 Slices Roast Beef 8 tbsp. SnØfrisk® Cheese (flavor of choice) or Neufchatel Cheese. 4 leaves Green Leaf Lettuce - washed 12 Cornichon …

Jarlsberg® Cheese Folios™ Nordic Smoked Salmon Rollups

Ingredients 4 Jarlsberg® Cheese Folios™ 4 tbsp. Mayonnaise 4 Sprigs of fresh Dill 12 Slices of Smoked Salmon Directions Finely dice the fresh dill and blend into mayonnaise. …

Jarlsberg® Cheese Folios™ Rueben Rollups

Ingredients 4 Jarlsberg® Cheese Folios™ 16 Slices Corn Beef 1 lb. Sauerkraut 4 tbsp. Russian Dressing 8 Pickle Spears (optional) Directions Take 1 Jarlsberg®Cheese …

Jarlsberg® Cheese Folios™ Crisps with Raspberry Jam (Jarlsberg® Cheese Pannekaker)

Ingredients 4 Jarlsberg® Cheese Folios™ 8 tbsp. Raspberry Jam 1/4 cup Powdered Confectionary Sugar Directions Crisp 4 Jarlsberg® Cheese Folios™ one at a time, per …